Welcome to Tanjong Beach Club—a seaside escape where beach culture, community and soulful experiences collide. Dive in, spirits up and let the island set the pace.
Bold, unfiltered coastal cuisine kissed by the flames of our wood-fired grill. Head Chef Mong Zhen Yew (formerly of Osteria Mozza and Spago) reimagines the classic beachside barbecue, bringing smoky, soulful flavours to life.
The island’s rhythm starts here. Stretch out on plush daybeds, sip vibrant cocktails, and let twilight work its magic. Yeti Out sets the pulse with a curation of nu-disco and Balearic beats made for open skies and barefoot dancing in the sand.
